Hawaiian BBQ Chicken Burgers

Hawaiian BBQ Chicken Burgers

• 1 lb ground chicken
• 1/4 cup BBQ sauce
• salt & pepper to taste
• 1 TB parsley
• 1 TB flax seed
• 2 cloves minced garlic
• 1/4 cup italian breadcrumbs
• 1/2 cup shredded swiss cheese
• 1 can pineapple slices (need 4 slices min)
• 2 TB pineapple juice (reserved from the pineapple can
• 4 pieces of swiss cheese

1. Mix all ingredients together except for the pineapple slices
2. Form and seperate into 4 equal burgers
3. grill for about 7-10 mins on each side
4. place a piece of swiss cheese on each of the burgers just long enough to let the cheese melt slightly
5. Place the pineapple slices on the grill for about 2-3 mins on each side just so that you see grill marks
6. Place the burgers on a bun or eat alone
7. Add extra BBQ sauce as needed